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Topic

Today's meal

Free talk
#1
  • おにぎり
  • mail
  • 2020/05/02 17:08

Please share what you made today and let me copy it~!

This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)

#1185
  • 神な料理研究家
  • 2021/03/09 (Tue) 09:33
  • Report

#1182 I'm trying my best to cook for myself

Lately I've been using this guy's Youtube page as a reference before cooking every day
https://www.youtube.com/channel/UCW01sMEVYQdhcvkrhbxdBpw
https://bazurecipe.com/
Most cookbooks are too much work and you have to prepare a lot of things and it becomes quite a hassle
This Ryuji's Buzz recipe is fast, super easy and usually tasty with few ingredients and seasonings.
Thanks to this, I buy more gizzards, udon noodles and chicken.
I can freeze all of them, and
I can't believe I made the fried chicken with yuri-gon-chicken sauce myself
His recipes are divine By the way, I'm a single guy, and this helped me when I was shut in at work because of this remote and couldn't go to the office.

This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)

#1186
  • 自炊頑張ってる
  • 2021/03/10 (Wed) 22:18
  • Report

Thank you !

Hikikomori, Takoyaki sounds good ! It would be fun to quiz them with different ingredients. It looks like you can put in things you want your kids to eat, like broccoli and cheese.

I registered as soon as I could ♪ This guy is talking so much ! Fried radish is so interesting, I never thought of looking for recipes on YouTube. I appreciate the videos ! I can't thank you enough for the few ingredients and processes !.

This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)

#1187

I found some instant Kitakata Ramen and would like to try it. With pork kakuni and seasoned egg on top.I also found some Hakata Ichiran ramen at Tokyo Central, but $ 30 for 3 servings seemed a bit expensive.

# 185, # 186
I also registered Ryuji's Buzz recipe and always refer to it. I am also sorry that I am sometimes drunk and not in a good mood. ( Acting ? ) It is also interesting to know that Ryuji started cooking for the elderly when he was working as a clerk in a nursing home, and that is how he became a cookbook author.

This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)

#1188
  • ひきこもり
  • 2021/03/15 (Mon) 01:03
  • Report

Went to a Thai restaurant today, very good.
We ordered 4 dishes for 2 people and it was great
It was probably the best I've ever had w
The chicken and shrimp were cooked tender.
The restaurant seems to be owned by a very famous person in Thailand. www.
The mood was a little different, although we saw many white people in that restaurant. www.
Two women dining together www.
Two men dining together www.
It made me think a bit.

This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)

#1189

♯ 1188 Hikikomori
Thai food sounds good ~

I got that idea and my family is having Thai curry tonight.

This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)

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