We are EDO, scheduled to open in Atlanta in September 2024.
The exterior of the restaurant is reminiscent of a Japanese house, creating an exotic atmosphere, almost like a time slip back to the Edo period.
Inside, shoji screens and tatami mats give the restaurant a unique Japanese restaurant feel, and the restaurant is overflowing with a sense of luxury.
The menu will differ depending on the floor.
The first floor and mezzanine floor will be a restaurant offering sushi, robatayaki and yakitori
The second floor will be a restaurant serving Japanese beef yakiniku
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