Vivinavi : Orange County : (United States) Orange

☆ We are hiring a sushi chef and a kitchen chef at our authentic sushi restaurant in COSTA MESA. No experience necessary—we welcome everyone!!! ☆
SS required ＃

～ ～ ～ ～ ～ The restaurant "Gindako Izakaya Jinbei" in Irvine ！ ！ ～ ～ ～ ～ ～ ～ ～

Our restaurant is a sushi izakaya located in a new residential area in Irvine
We recently renovated our dining area and reopened as the new JINBEI in mid-September 2025.
We strive to be a restaurant that brings smiles to our customers’ faces.
While our staff is primarily Japanese, having everyday-level English proficiency is sufficient.

We have a great work environment, and everyone—from servers to sushi chefs to kitchen chefs—values communication
. Additionally, staff meals are provided for both lunch and dinner shifts.

We are currently recruiting a kitchen chef.
This is a part-time position.

[Kitchen Position]
This is a part-time position.
We give preference to candidates who can work flexibly 2 － or 3 times a week.
Kitchen Duties
Preparing and prepping dishes for the kitchen menu, and other general kitchen operations

（ Work Hours ）
・ 10: 00 ～ 22:00 （ Break Time ： From the end of the lunch service until 17:00, approximately 3 hours ）
・ Candidates available to work weekends are welcome
（ Benefits ）
・ Delicious
・ No experience required
・ Prior experience in the food service industry preferred

～ ～ Please submit your resumes, and questions via email. ～ ～
If you’d like to discuss this further, please include your contact information and apply via email.
We’ll go over the details during the interview.

★ Pasta e Pasta Cerritos 🍝 Server Wanted ！ ★

PASTA e PASTA, a long-time favorite in Little Tokyo 🍝
one of our City of Cerritos locations ✨

Conveniently located at the intersection of 605 and 91, this location is easily accessible from Torrance ・ Long Beach and Orange County 🚗💨
Less than 1 minute from the 605 South St. exit, Easy commute to work. 🏃‍ ♀ ️

Cerritos store has been open for 2 years.
We have continued to operate with the support of our local customers👏

We are now looking for servers to strengthen our services ！

We value the Japanese spirit of hospitality💖
An authentic Italian restaurant where you can wear sandals 🍝 × Warm popular Italian restaurant.

We are waiting for friends who are serious about making "yeah store" together 🙌

フルタイムもしくはパートタイムのサーバー、キッチンヘルパー、を募集しています

未経験でも大丈夫です。

みんなと仲良くやれる方。やる気のある方をお待ちしています。

美味しい賄い付き。

元気のある、とても明るい職場ですので、すぐ仕事に馴染めると思います。

履歴書を必ず添付してください

メールでのみ受付いたします。

Izakaya Osen is hiring a sushi chef ！

Ramen Yamatohka] celebrated its 20th anniversary in the U.S. this June.
Ramen Yamatohka is also very popular in the U.S. and is looking for part time and full time employees.

＜Openings ＞
●Los Angeles area [Santa Monica Store] [LAX Store （ ） in Tom Bradley International ]

●Orange County area [Irvine Store] [Cypress Store Cypress Store]

＜ Open Positions ＞
・ Assistant Manager
・ Kitchen
・ Cashier
・ Prep ＆ Dishwasher

Experience ・ No experience necessary.
If you "love ramen ！", "want to spread ramen in America", or "interested in making ramen", please apply ！

＜ ＜ Please apply ＞ ＞ [Please let us know if you are eligible to legally work in the US （ Green Card, etc ）]
* Except for VISA support applicants

Please include your preferred location and position with your application.

Full-time ・ Part-time positions available at the same time ！

*Full-time applicants must have at least 5 years of restaurant experience （ ） VISA support available ！
Motivated people from Japan are also encouraged to apply. ！ We are also looking for motivated people from Japan to join our team

Jiro-style Ramen Specialty Shop 🧄 GARLIC HIGH 🍜

We are urgently seeking staff to work on a short-term basis through the end of August ！

If you love Jiro-style ramen, love ramen, or love cooking—we’re welcoming everyone from students to homemakers ！ ！

The job involves front-of-house duties and simple tasks only, so no special skills are required ！ ！

We’re looking for energetic, cheerful individuals who can provide excellent customer service and who value organization and cleanliness.

The location is the Tokyo Central Yorba Linda store.

■ Over 27 locations across the U.S. ！ Over 50 Japanese employees currently on staff ！ A rare opportunity to aim for a move to the U.S. right from the start ！ A company where even those already in the U.S. can make a quick career change ！
■ We provide reliable support for a long-term 5-year stay on an E-2 visa. There are no short-term restrictions like those of a J-1 visa, nor is there any training required in Japan ！
■ We are a 100% U.S.-based corporation.

■ Monthly salary: 975,5334 yen ～ 1,575, 4260 yen
→ $6,173 ～ $9,970 or more

⇨ ⇨ 　Work in the United States. Share your experience with the world. Why not seize this opportunity to expand globally and make your American dream come true? ？ Due to business expansion, we are actively recruiting colleagues to join us in the U.S. ！ ⇨ ⇨

▶ ︎If this sounds like you, please apply today.
Those living in Japan who dream of achieving great success in the U.S. food and beverage industry. Those living in the U.S. who are considering a career change.

▶ ︎What Sets Us Apart
You can take up to 14 days of extended refreshment leave per year ！ Most of our employees enjoy returning to Japan or taking a vacation for about two weeks at least once a year
“People are often surprised and say, ‘Wait, ！ can you really take that much time off?’ ？” （ (Laughs) ）

The average annual salary for store managers working under our brand is approximately 1​, 4.02 million yen （, and the average monthly salary for Japanese staff is 1.169 million yen ）.

​*Exchange rate $ 1 = ¥ 158 （ Calculated as of March 2026 ）
​* Calculated based on actual average monthly salaries from January to July 2025
​*The average monthly salary is based on actual figures for 2025 for employees who have been with the company for at least one year
*Salaries are not guaranteed and vary based on ability. Calculated according to our company’s evaluation guidelines
*The salary stated in the job description is an average. Slightly less than half of managers actually earn above this average.
​

▶ ︎Key Points for Applying ♪
Thanks to your support, we have received a large number of inquiries.
Please provide as much detail as possible regarding your work history and resume; doing so will significantly increase your chances of being selected. ！

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A new world for those who love the food and beverage industry.
Just as there’s a couple in New York eating ramen with a glass of wine in hand,
there’s a businessman in Silicon Valley who proudly talks about shabu-shabu and ramen.
Udon delivery is hugely popular.

The potential of Japanese cuisine lies right here.
EK FOOD SERVICES is leading the way at the forefront of this trend.

Take the next step in your career in the United States.
For those of you who love the food and beverage industry, we offer a new kind of challenge.

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◆◇If this sounds like you, please consider applying◇◆

★ At least 4 years of experience in the food and beverage industry in Japan is required.
☆ We do not notify candidates who are unlikely to be hired due to visa restrictions.

*Those looking to change jobs within the food and beverage industry （ Japan ・ From the U.S. ）
*Those who are not satisfied with their current situation
* Those who do not get two days off per week
★ Those with at least 4 years of experience in the food and beverage industry in Japan （ Including part-time work in Japan ）
* Residents of the U.S. （ Those with authorization to work in the U.S. ）
* Those with experience in ramen, shabu-shabu, udon, or yakitori establishments
*Those who would like their visa fees covered
*Those seeking a monthly salary of 900,000 yen or more
*Those who want to be part of our future growth
* Those who want to build the #1 restaurant in the U.S.
*Those who want to spread Japanese food culture in the U.S.
*Those who want to learn practical English

*Thanks to your support, we have received many inquiries.
※Please apply as soon as possible ・ so we can discuss this with you.

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The Image of the “Food and Beverage Industry” ・ A 180-degree shift in how you work ！
This is a company where you can fully experience a way of working and a sense of excitement that you simply can’t find anywhere else in Japan.

◆◇An environment where both restaurants and their staff are fairly valued
For example, what price do you imagine a bowl of ramen costs? ？
In Japan, there are places where you can eat for around 1,000 yen, but
in the U.S., around 3,000 yen is the standard price ！
Some people are really surprised when they travel abroad, aren’t they?

That’s a sign of respect for the brand and the staff working there.
I’m not trying to compare it to Japan, but I feel like that aspect is very different.
That’s precisely why we’re able to properly reward our staff through their salaries and other benefits. ！

◆◇In fact, the salary for Japanese staff working at our company is
​※ Monthly salary: 975,5334 yen ～ 1,575,4260 yen​ → ​ $6,173 ～ $9,970 or more ​※ $ 1= ¥ 1​58 （ Converted as of March 2026 ）
We ensure that our employees’ hard work is properly recognized through their salaries.

◆◇A fully equipped, comfortable work environment ！
Statutory leave ・ Compliance with working hours is mandated by law,
and we have established an environment where employees can work without undue strain, including designated days off and shift-managed working hours.
Whether you’re a ～ young employee or a mid-career professional, we
actively promote and constantly refine a work environment that’s comfortable for everyone ！
In fact, everyone enjoys up to 14 days of refreshment leave per year—that’s about two weeks of vacation! ！

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◆◇Work in style with a smile ！
Ramen shops filled with billowing smoke, or izakayas that are dirty in places … and the like—
we don’t have a single location like that in our company.
Since we operate in locations often described as being at the cutting edge of trends,
we pay close attention to details like these—not just the taste—in every aspect of our business. ！
Because we offer this kind of corporate culture and working conditions,
many staff members who previously worked in Japan have moved to our company and continue to thrive here ！

◆◇A store expansion pace that leaves no room for anxiety ！
Building on our track record of opening three stores in 202​5, and we plan to continue opening new stores one after another in 2026 ！
Because we’re backed by a dynamic parent company, there are plenty of opportunities for opening staff and promotions ！
This is the perfect time for those aiming to advance their careers.

◆◇A workplace where you can leverage your experience while gaining new skills
Whether it’s ramen shops, izakayas （ independent restaurants ・ or chain restaurants ） … and more,
From those with experience similar to our brands to those who have risen to managerial positions
after gaining diverse experience …, a diverse range of staff members are currently active with us ！

◆◇Since there are specific requirements regarding the type of experience needed for visa acquisition,
we would like to discuss the details with you during the application ・ and interview process.
This is a workplace where you can leverage your own experience and experience new learning opportunities on the job ！
Since we operate restaurants that are committed to quality—including ・ flavor and ingredients—
we believe you’ll find the job responsibilities satisfying.

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◆◇About Our Current Staff
With a large workforce of approximately 1,000 employees, our company currently has more than 45 Japanese staff members actively contributing. ！
Even for those who are taking on their first overseas assignment, our company is a place they choose to take on new challenges.

We even have employees who joined us without speaking any English at all and are now excelling in their roles.
It’s perfectly fine if you learn gradually as you work, and
rest assured that most staff members find themselves able to communicate effectively before they even realize it.
We support you all the way into your future, allowing you to thrive freely.

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◆◇For those who want to know more about us.

EK FOOD SERVICES
http://www.ekfoodservices.com/

Workstyle / Workstyle Reform in the U.S.
http://www.ekfoodservices.com/workstyle/

Interview / Interview
http://www.ekfoodservices.com/interview/

Collaboration with Bilingual Girl Chika
https://youtu.be/ psfcZrf47sU

Marufukura Ramen
https:// www.marufukuramen.com

Udon Mugikura
https:// www.mugizo-us.com

RAMEN IZAKAYA YUGEN
https:// www.yugen-us.com

SHABUWAY
https://www.shabuway.com

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*We do not accept applications from individuals seeking to work illegally in the U.S. or those holding tourist visas.
*We do not respond to applicants who are rejected during the document screening process. We appreciate your understanding.
*We do not respond to applicants who have been rejected once in the past.

[Honda-ya Group: Job Openings]

Honda-ya Tustin is currently hiring servers ！

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■ What the Hondaya Group Values
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We value “teamwork” and “connections with people” above all else.

We also host numerous events that allow us to interact across store boundaries, such as our annual bowling tournament, golf tournament, Halloween party, and New Year’s bingo tournament.

Since our team is made up of people from diverse backgrounds, there are plenty of opportunities to meet new friends and connect with other moms.

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■ No Experience Necessary
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We warmly welcome anyone new to the food and beverage industry.

We have a comprehensive training program, so you can start with confidence even if you have no prior experience.

We’ll suggest the best position for you based on your experience and preferences.

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■ We’re a company that values our staff’s voices
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At the Hondaya Group, anyone can propose ideas, regardless of position or experience.

We value the opinions of each and every staff member, whether it’s planning events to liven up our stores, developing new menu items, or suggesting operational improvements.

In fact, for our 30th anniversary, we held a staff-led charity event that brought joy to many customers and members of the local community.

Rather than a top-down approach, we think together and grow together.

That is the kind of workplace we aim to create.

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■ Job Openings
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[Food and Beverage Division]
・ Lunch Server （ Hondaya Tastin Branch ）
・ Server （ Kappo Honda Fountain Valley ）

[Office Division]
・ Human Resources
・ General Affairs
・ Accounting
・ Secretarial Services a>
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■ Be sure to check out our Instagram as well
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[Hondaya Tustin]
Instagram ： @hondaya_ts_official
https://www.instagram.com/hondaya_ts_official/

[Kappo Honda Fountain Valley]
Instagram ： @kappo_honda_official
https://www.instagram.com/kappo_honda_official/

“I enjoy interacting with people”
“I want to grow alongside my colleagues”
“I want to take on new challenges”

We look forward to hearing from candidates who share these values ！

Servers Wanted!
Flexible scheduling to fit your free time is available ！
Feel free to contact us.
Must be authorized to work in the U.S.
Generous tips
We are also hiring kitchen staff on an ongoing basis

Would you like to work with us at a high-end sushi restaurant in Newport Beach? ！
We are currently hiring a Sushi Chef （ (with experience), a Kitchen Chef （ (with experience in Japanese cuisine in general), and servers.

Located on the Newport Peninsula,
we have many regular customers who travel from far away, and it’s a very pleasant place to work with a great clientele.
Precisely because we are a high-end establishment, we
place great importance on communicating with our guests through smiles and attentive service.
We also value teamwork and communication among our staff.
Please discuss details such as your preference for part-time or full-time work during the interview.
We look forward to your application ！ ！

Why not put your skills to work at our restaurant? ？
MAKOMAE, which is celebrating its 11th anniversary this year, is looking for a sushi chef.
We are looking for sushi chefs who will work alongside our Japanese owner-chef to serve sushi that delights our customers.
Preference given to experienced candidates; we welcome those looking for long-term employment.

We are also hiring kitchen chefs and servers.
Please contact us to get started. ！

Closed Sundays and Mondays.

We are looking for servers with experience at sushi restaurants and knowledge of ・ wine who are available to work 2–3 days a week.

Over 14 Years Restaurant AT Foothill Ranch / Lake Forest, In this area has a lot of new development.

カリフォルニア・ダイアモンドバーの高級住宅街にある日本食レストランです。
寿司の品質を大切にし、地元のお客様に安定した料理を提供しています。

■ VISAサポートについて

飲食店経験者を対象にVISAサポート対応可能です。
日本からの応募も歓迎しています。

※サーバー職はVISA対象外となります

■ 待遇・環境
・寮完備（月額制）
・毎日まかない付き
・落ち着いた住宅街の安定した店舗
・長期勤務可能な環境
・VISAサポートあり（飲食経験必須）

日本での経験を活かしてアメリカで働きたい方、海外で寿司職人としてステップアップしたい方を歓迎します。
即戦力の方はもちろん、「これから海外で腕を伸ばしたい方」もご相談ください！

パートタイムのキッチンシェフ、サーバーも同時募集しておりますので、ご興味がある方はお問い合わせください。

「焼き鳥を世界へ」をビジョンに、鳥貴族ブランドの新たな挑戦がスタート。照り焼きチキンボウルやラーメンなど、日本の味をアメリカへ届けるファーストフードブランドで、一緒に未来をつくる仲間を募集します。

Rebel Omakase, a Michelin-starred restaurant in Laguna Beach, is hiring a kitchen helper, server helper, and kitchen chef.

We especially welcome experienced kitchen chefs.
We also welcome applicants for all positions who are motivated, value Japanese culture, and can work diligently and efficiently.
While experience and language skills are not required, we especially welcome applicants who are fluent in both Japanese ・ and English, or who have experience working in fine-dining restaurants.
We also warmly welcome those skilled in preparing fish and plating dishes.
We need individuals who can respond flexibly and quickly while observing the chef’s movements and the pace at which customers eat.
In particular, we are looking for people who value teamwork and can work collaboratively.

In conjunction with the opening of our second Huntington Beach location, GABURI CHICKEN USA is
We are hiring opening staff ！

＜ Open Positions ＞
・ Server
Kitchen Staff
・ Dishwasher （ ）

We warmly welcome those who are interested in pursuing management positions in the future
Let’s work together to build a restaurant that’s loved by our local customers ！

This is a workplace that values authentic craftsmanship and hospitality. We are meticulous about our ingredients and serve sushi with care, one piece at a time. We are looking for people who share our desire to provide our guests with the best possible experience. We welcome not only experienced candidates but also anyone with a strong desire to learn.

Join us at our new ramen restaurant in Fountain Valley ？
We are an innovative ramen restaurant where you can enjoy original ramen made by a chef who was trained by the famous "God of Ramen" ！
. The traditional taste of ramen and the originality that he adds to it have made many customers fall in love with ramen.
Let's hone your skills in such an authentic ramen restaurant by a Japanese chef ！.

Hello ！ We are KOI RESTAURANT, celebrating 40 years in business in Seal Beach.
We are a thriving restaurant owned and operated by a Japanese owner/chef.

>>Due to our busy schedule, we are currently hiring for the following positions: [Kitchen Chef, Part-Time Server, and Apprentice Chef] <<

Our restaurant is lively and especially bustling on weekends, so we believe you’ll find the work rewarding. ！
Located near Seal Beach, the surroundings are excellent, and the restaurant has a very pleasant working atmosphere.

We welcome applicants who: ！ ／
---------------------
- People who can help liven up the restaurant together with the team
- People who love cooking
- Motivated individuals
- People with experience
People who can commit to long-term employment

We look forward to your application ！

Please text us at 310-218-7876.

We’re looking for energetic individuals who value teamwork. While we prefer candidates with experience, we also welcome applications from motivated individuals without prior experience.

Kotobuki Japanese Restaurant, located in Laguna Hills, is a Japanese restaurant just off El Toro Rd on I-5. ！

It’s a warm and cheerful workplace. We have many experienced staff members on board, so you can work here with confidence. ！
If you enjoy talking with customers, work well as part of a team, and love delicious food,
let’s work together to bring a taste of “Japan” to Orange County! ！