This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)

  • Employee
  • Food / Restaurant

Executive ・ Executive Candidate ・ Part Time Staff Wanted ! 】 Due to the expansion of our sushi and izakaya restaurant business, we are looking for various staff in LA and OC area !.

CIU

Web Access No.1783737
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About Us
We are the U.S. subsidiary of Cosmic ・ Diner, which operates over 300 restaurants in Japan.
With the belief of "from happiness close at hand to great happiness", we have expanded our restaurant business overseas to Singapore and Vietnam for the happiness of our customers ・ and the companies we do business with, as well as the people we work with.
In the U.S., we currently operate "Taikoh Restaurant" and "Izakaya Donghame", and we are planning to aggressively expand our restaurants in the future with an eye to expanding our business throughout the U.S.

Since its opening in 1980, Taikoh Restaurant has been a favorite restaurant for everyone to enjoy Japanese food such as sushi, tempura, and udon.
Izakaya Donghame is a popular izakaya restaurant that operates mainly in Osaka and is scheduled to open in early 2024. It will serve yakitori, sashimi, and other dishes unique to the popular izakaya style.

We are currently looking for an executive or executive candidate due to business expansion.
Full-time ・ Part-time positions available at the same time, so please feel free to contact us first.
The kind of person we are looking for
Due to business expansion, we are looking for an executive or executive candidate.
We can offer you various jobs such as kitchen or floor manager, depending on your experience and skills.

You must be bright, serious, and love customer service. People-oriented, people-pleasing, and able to communicate well with others.
If you have a sense of responsibility and ambition, and are passionate about "growing the store !", we would like to hear from you.
Experienced staff are of course welcome, but if you share these attitudes that we value, no experience is necessary.
If you have experience in management, we will entrust you with a particularly important job as an executive candidate.

Skills you will welcome...
・ Cooking experience in a Japanese restaurant
・ Experience working in a restaurant
・ Customer service skills in English

If you want to change your career or learn how to manage a restaurant, please apply.
With us, we will challenge you !.
Outlook for the Future
Our company plans to continue to expand our stores with the goal of expanding throughout the United States.
There is a lot of room for growth in our work environment, so we want to incorporate ideas from our staff and grow together.

We have always supported our staff's dreams through their work. In Japan, we have had staff members who have started their own restaurant business
or started businesses in other fields that can support the restaurant business, based on their store experience ・ and management experience.

Those who want to grow personally, not just do the work given to them.
Those who want to change careers or learn the know-how of store management.
Those who are excited and have dreams for the next expansion with us.

We look forward to hearing from you !.
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Company Message

Due to business expansion at our sushi and izakaya restaurants, we are looking for kitchen, sushi and floor executives or executive candidates in the LA ( EcoPark ) and OC ( Irvine ) areas.
Part-time positions also available !

Locations : LA ( EcoPark ) or OC ( Irvine )
We are looking to expand further, so those with ambition and ambition in the restaurant industry are even more welcome! We are looking forward to working with you. Let's work together to make the restaurant a success !.

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Job Summary

Employment Status Employee
Job Type Food / Restaurant
Required Language English/Japanese
Number of Positions 3-5
Work Location Irvine, CA, 92618
[Work Location detail]
Los Angeles (Echo Park)
Orange County (Irvine)
Work Hours 11:00~11:00
[Work Hours detail]
Varies depending on position and location.
[Flextime]
Job Description Sushi restaurant and izakaya restaurant management, cooking, floor staff operations, etc.
Compensation Monthly $5,000.00 - $7,000.00
[Compensation detail]
Preference will be given based on experience and skills.
part time : 15.5, $ from 16.78
tip income available
Holidays 2 days off per week
Flexible
Benefits Full-time : Employees : Medical, Life, Vacation

Image/Video

Company Summary

Company NameCIU

Selection

Application Method
Job RequirementsExperienced workers are preferred, but even inexperienced and motivated workers are welcome.
Posting Period: 2024/04/15 (Mon) - 2024/05/16 (Thu)
* Application period may close early depending on the situation.
8 days left
Preservation of Job Applicant's rights and equal opportunity employment
Hiring companies shall not discriminate any applicants in regards to employment and any other benefits based on their race, skin color, religion, gender, sexual preference, gender identity or expression, age, disability, marital status, citizen status, genetics, and any other category protected by laws. Moreover, hiring companies shall comply with the laws of respective countries and regions in determining employment conditions such as compensation and holidays. Should you find any violation of this policy, please contact us.