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Topic

Today's meal

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#1
  • おにぎり
  • mail
  • 2020/05/02 17:08

Please share what you made today and let me copy it~!

This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)

#1210
  • タマーレかぁ、そういえば
  • 2021/04/02 (Fri) 21:04
  • Report

The tamales my co-worker brought to the company Christmas potluck, homemade by her mother, tasted exceptional.

I also remember the tamales sold at the Long Beach Farmer's Market years ago that were so good, I'll never forget them. Other than that, I haven't come across any tamales that I would want to eat again.

This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)

#1211
  • タマーレ
  • 2021/04/03 (Sat) 04:45
  • Report

Homemade tamales are exceptionally delicious.
The tamales from the old lady who sold tamales in front of Food4less were also delicious.
A dollar for a fish ball size, it was cheap...10 years ago.
Ohhhh, I want to eat it!

This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)

#1212

I think the tamales are tasty because of the fatty meat in them.
As I recall, lard is a typical example of something that tastes good but is not good for you. Tongkotsu Ramen, for example.

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#1213
  • タマーレ
  • 2021/04/04 (Sun) 22:20
  • Report

But what's bad for you, fat tastes good
I bought an air fryer,
French fries fried in oil are still good!!!!
Oil is good!

This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)

#1214
  • Mariah
  • 2021/04/07 (Wed) 14:47
  • Report

As I wrote before, I was looking for
finely chopped and stir-fried radish leaves to go with rice, and I found them at Korean Market.
It was baby radish with lots of leaves.
The leaves are of course cut into small pieces and stir-fried. The radish meat is grated radish.
Salmon skin （ with a lot of meat and boneless ） with a lot of meat and a medium-sized fish inside
grilled with salt, you can eat as many servings of rice as you like.
Warm rice topped with grilled fish and daikon leaves and grated radish is better than ochazuke (rice with green tea).
A perfect economical dish.

This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)

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