Vivinavi : Orange County : (United States) Orange

■ More than 45 Japanese people are currently working with us ！ Rare opportunity to come to the US from the beginning ！ We are a company that can speed up your career change if you are currently in the US ！
■ We support long-term 5-year E2 visa stay with no short-term restrictions or training in Japan like a J1 visa
■ We are a 100% US incorporated company.
■ *Monthly salary 885,500 yen ～ 1,352,400 yen
→ $5500 ～ $8400+ * $ 1= ¥ 161 （ July 2024 equivalent ）
⇨ Working in the country of America. Bring your experience to the world. Come to the U.S. of your dreams and seize the opportunity to expand your business worldwide ？ Due to business expansion, we are looking for colleagues to work in the U.S. ！ ⇨ ⇨

▶ ︎If you are the following, please apply first.
You are a resident of Japan and dreaming of a very successful career in the food and beverage industry in the United States. Residents of the U.S. who are looking for a career change.

▶ ︎What makes us special
You can take up to 21 days long refreshment vacation per year ！ Most of our employees enjoy going home or vacationing for 2 weeks once a year ！
"What? ！ I'm often surprised ？ that you can take that much time off." （ Laughing ）

The average annual income of store owners working for our brand is about 11.75 million yen （ Japanese staff average monthly salary is 979,000 yen ）.
Exchange rate $ 161 yen The amount is not guaranteed and should be considered as a guide.

▶ ︎Points for application ♪
Thanks to your support, we have received many inquiries.
If you can provide as much detail as possible in your work history and resume, it will greatly increase your chances of selection ！

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The next world for those who love the restaurant industry.
If there are couples in New York City who eat ramen with a glass of wine in hand,
there are businessmen in Silicon Valley who are proud of their shabu-shabu and ramen.
Delivery udon is very popular.

Japanese food has potential here.
EK FOOD SERVICES is on the cutting edge of that.

The next step in your career in the country of America.
For those of you who love the food and beverage industry, we offer you a new form of challenge.

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◆◇ Please consider applying if you are the following:◇◆

★ At least 4 years of restaurant experience in Japan is required.
☆ We do not notify those who are difficult to hire from a visa perspective.

*If you are looking for a new job in the restaurant industry （ Japan ・ From the US ）
*If you are not satisfied with your current situation
*If you are not getting 2 days off a week
★ 4 years or more of restaurant experience in Japan Including part time job in Japan ）
*Candidates who live in the U.S. （ Those who have work status in the U.S. ）
*Candidates who have experience in Ramen, Shabu Shabu, Udon, and Yakitori restaurant business
*Candidates who want to pay visa fee
*90
*Want to work together with us for future growth
*Want to create the best restaurant in America
*Want to spread Japanese food culture in America
*Want to learn live English

*Thanks to all of you, we have received many inquiries. We have received inquiries from many people.
*Please apply as soon as possible ・ We would like to hear from you.

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Image of "Food and Beverage Industry" ・ The way of working will change 180 degrees ！
You can feel the fun and interesting way of working that you cannot experience in Japan.

◆◇ An environment where both restaurants and the staff who work there are evaluated fairly
For example, how much do you imagine the price of a bowl of ramen ？
In Japan, some restaurants charge around 500 yen, but
In the U.S., the normal price is around 2,000 yen ！
Some people are surprised when they travel abroad.

It is a sign of respect for the brand and the staff working there. I don't mean to compare it to domestic, but I feel like those aspects are very different.
That is why we are able to give back to our staff in terms of salary and other benefits ！

◆◇ In fact, the salary of our Japanese staff is
*Monthly salary: 885,500 yen ～ 1,352, 400 yen 400 yen → $5500 ～ $8400 or more * $ 1= ¥ 161 （ July 2024 equivalent ）
We appreciate their hard work with a good salary.
No need to worry about visa fees ！ Registration fees ・ Legal fees ・ We will pay for them.
We will also pay for the visa fee which originally costs more than 400,000 yen.

◆◇ ◇Easy-to-work-in environment ！
Default vacation ・ We are required by law to comply with working hours
We have an environment where you can work without difficulty, including public holidays and shift-managed working hours.
We are always striving to improve the working environment for all employees, young and middle management ～
We promote the company and constantly brush up on our skills. ！

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◆◇◇ You can work stylishly with a smile ！
… Smoke-filled ramen stores, dirty pubs in some places etc. <15667> There is no such brand in our company.
Because our restaurants are located in the most fashionable places,
we are particular about not only the taste but also the location ！
because of our corporate culture and conditions,
many of our staff have moved to our company after working in Japan and continue to work for us . ！

◆◇ ◇The pace of store development does not make you feel uneasy ！
We opened new stores last year, and have opened 8 stores in the past 3 years.
Two new stores will be opened in 2023, and new store openings are planned for 2025 and 2026.
With a strong mother company, there are many opportunities for opening staff and promotion ！
This is also a great time for those looking to advance their careers.

◆◇ Workplace where you can make the most of your experience and learn new things
Ramen and Izakaya （ Private restaurants ・ Any chain restaurant ） … and more
From those who have experience similar to our brands we have developed, to those with diverse experience ！

◆◇ Since there are some regulations regarding the type of experience required to obtain a visa, please contact us for more details when you apply
・ for an interview.
You will be able to make the most of your experience and learn new things through practice ！
We are currently developing restaurants that focus on quality, including taste ・ and ingredients
so we are sure you will be satisfied with the work we offer. We are sure that you will be satisfied with our work.

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◆◇ About our current staff
We have a large staff of over 600 people, and over 45 Japanese staff are active ！
. We are the company of choice for new challenges, even for those who are working overseas for the first time.

There are people who joined our company without being able to speak English at all at first and are now very successful.
It is OK if you learn gradually as you work, and
don't worry, most of our staff are able to communicate before you know it.
We support them in the future and let them work freely.

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For those who want to know more about us.

EK FOOD SERVICES
http://www.ekfoodservices.com/

Workstyle / Working in America
http://www. ekfoodservices.com/workstyle/

Interview / Interview
http://www.ekfoodservices.com/interview/

Collaboration with Bilingual Girl Chika
https://youtu.be/psfcZrf47sU

Marufuku Ramen
https://www.marufukuramen.com
UDON MUGURA
https://www.mugizo-us.com

RAMEN IZAKAYA YUGEN
https://www.yugen-us.com

SHABUWAY
https://www.shabuway.com

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*We do not accept any illegal work in the US or work on a tourist visa. We do not accept any illegal work in the U.S. or work on a tourist visa, etc.
*We do not respond to those who are not selected in the screening process. We appreciate your understanding.
*We do not reply to those who have been unsuccessful in the past.
*The cost of visa acquisition for travel to the U.S. ・ We will reimburse the legal fees when you join our company.
*Visa fee ・ We will cover all legal fees if certain conditions are met.

We are looking for a sushi chef who is willing to challenge the new world with us ！
Join us in a high-end restaurant using seasonal fish and ingredients ！

We prefer a sushi chef with at least 3 years experience.
Visa support is also available.

Very easy to work at, close to the ocean, with a good clientele and many regular customers.
Because it is high end, we value communication with our customers
with a smile and polite service.
We also value communication among our staff.

Please feel free to contact us first. We look forward to hearing from you ！ ！

Join us in our beautiful Irvine office and enjoy working together ？
If you are bright and energetic, we are looking forward to working with you.

⭐︎ Open Positions
［ Server ］
［ Sushi Chef ］
［ Sushi Chef Apprentice ］


Students and housewives are also welcome.
We also offer green card support.

Local favorite for over 40 years ！
We are busy on weekdays, so tips are steady ！

Just off I-5 ！

Join us at the famous tourist spot, Dana Point. ？

We have a good customer traffic from lunch on weekdays and the income is very stable throughout the year.

⭐︎ Work Schedule Holidays

2 full days off per week

Full-time employees will work 3 lunch and 5 dinner shifts per week.

Saturday, Sunday and our designated days are dinner only.

All work will end around 9:30 including clean up.

Also, unusually for food and beverage, you can take two consecutive days off, so you can enjoy your private life.

After one year of service, you will receive one week of pay.
You can take a total of 9 consecutive days of your own vacation time.


⭐︎Salary

Please let us know at the interview how much you would like to be paid based on your background and experience ！
It depends on your experience and actual work, but we try to meet your expectations as much as possible.
We will do our best to accommodate your request.
We can also pay on a monthly basis.
In that case, you don't have to worry about tips and loss of holidays.

Of course, hourly plus tips are also possible

Flexible.

⭐︎How to Apply

If you are at all interested, please feel free to contact us.

We would like to interview you first regardless of your background.
When you contact us, please let us know a few different dates and times you would like to meet.

Please text
7144205838

or apply through Vivinavi below.

We are looking forward to receiving many applications from you ！ ！.

We are looking for a Sushi Chef at TOTOYA (TOTOYA) Sushi and Tapas in San Juan Capistrano, Orange County. This is a fun place to work ！
SSN required
Male or female with some experience, please contact us.

Our company was established in the U.S. in 2024 with the philosophy of "providing the best of Japanese cuisine in the U.S.".


First, we plan to open high-end Japanese restaurants in Los Angeles, New York, and Las Vegas ） in the U.S. （ after winter 2025.
In the future, we plan to expand to Europe and other parts of the world.

First of all, if you want to learn the best Japanese food, learn the techniques, or tell people around the world about the excellence of Japanese food,
we will provide you with a valuable experience that will definitely make your life brilliant.


If you want to challenge yourself, we are looking forward to hearing from you!

We are a busy izakaya in Orange County. Due to business expansion we are looking for a sushi chef, yakitori chef and server. No experience necessary, please apply.
We are also hiring at our affiliate restaurants.

Servers who can work weekends are preferred. High tips both weekdays and weekends.

Seeking kitchen chefs, servers, kitchen helpers and dishwashers. Part time or full time.
No experience necessary.

Must be able to get along with everyone. We are looking for motivated people.

Delicious bribes included.

If you live in the US, we can provide visa support

We are an energetic and very cheerful place to work, so you will feel right at home.

Please be sure to attach your resume

We only accept applications via email.

Due to our busy schedule, we are looking for a sushi chef ！
High tip

Please call Abe directly for an interview appointment or with any questions
(949) 554-3483

SSN required ＃

Interested? If you are interested, you can send us your resume or come directly to the store.

Founded in Japan in 1980, Round One Entertainment Inc. opened its first store in North America in 2010 as Round One USA ）, and has since expanded to 56 stores. This time, Round1 is taking on the challenge of the "Japanese Food Hall" project, a collaboration of Round1's pride "Yu" and Japan's pride "Food" to bring smiles to the world with Japanese culture!

Food Manager
Training in Japan / Central Kitchen / Food Hall

The "Food Manager" of this project is a full-time employee of Round One Entertainment Inc. After learning the know-how of Japan's top-rated recipes ・ under the supervision of the owner-chef, they will travel to the U.S.
In the U.S., they will work with the owner-chef and learn how to make the best of the Japanese cuisine. In the U.S., you will be responsible for preparing and cooking ・ storage ・ transporting and serving products in the food hall ・ and supervising and managing employees in order to create a system to provide the recipes ・ in the central kitchen. Storage Transportation and serving of products in the food hall

Hello ！ KOI RESTAURANT has been in business for 40 years in Seal Beach.
Thriving restaurant with Japanese owner/chef.
High class preferential treatment.
＞ ＞ Due to our busy schedule, we are looking for a server and part time chef ＜ ＜

The restaurant is very lively, especially on weekends, and you will find it very rewarding ！
Seal The environment is very nice near the beach and the store is very easy to work in.
Please call 310-218-7876 for more information.

Must be able to work with others to make the restaurant a great place to work.
If you love to cook.
If you like to make customers happy.
If you have experience, like to serve customers, and are cooperative, you are welcome.

We look forward to hearing from you ！

Please text 310-218-7876.